I only very recently discovered how easy it is to make miso soup. Now it’s my favourite way to eat kale. I used this recipe for tofu and kale miso soup, but at the time I didn’t have any tofu so made it just with kale…. delicious. Since then I’ve tried it with tofu as well…. also delicious.
Like almost everyone I know, I had a bad flu this winter: a really nasty one that wipes you out and doesn’t want to go away. I’m sure this soup helped me to regain my strength when I really needed it. Yay for the healing power of garlic, ginger, kale and miso!